The ice cream turned out tasting wonderful. (Even though our ice cream maker broke, a little more than half way through. Thank heavens for freezers!)
It has been a (family) tradition on road trips, to stop by a road fruit stand and get a cone of homemade peach ice cream. Does your family have/had any food traditions like that?
Inside of the directions for our ice cream maker I found a recipe for homemade banana ice cream. It just sounded to good to be true, so I thought I would post it-
2 Quarts of Banana Ice Cream
3 medium sized ripe bananas
2 cups of milk
1 cup of sugar
1/2 teaspoon salt
1/8 teaspoon nutmeg
1 tablespoon lemon juice
1/2 teaspoon vanilla extract
2 cups heavy whipping cream
Scald 1 cup milk until luke warm: add sugar and salt. stir until dissolved. Add remaining milk. pour into ice cream can. add nutmeg & vanilla extract. Fold in lightly whipped cream. Chill in fridge for 30 minutes. Crush Bananas with a fork to fine pulp, stir in lemon juice. add to chilled mixture before churning. Churn according to directions. (It should say how long on you ice cream maker.)
I will definitely have to try it out some time!